Description

Uttarakhand Ragi Atta, made from finely ground Finger Millet, is a nutrient-dense flour celebrated for its health benefits. This light brown or reddish-brown flour is rich in calcium, iron, and essential amino acids, making it an excellent choice for a balanced diet. Harvested from the pristine hills of Uttarakhand, Ragi Atta is commonly used in traditional recipes like Ragi roti and Ragi porridge, offering a delightful taste and texture. Its versatility and nutritional value make Uttarakhand Ragi Atta a cherished ingredient in the local cuisine and a valuable addition to any healthy diet.

• Type of Goods: Agriculture
• GI Origin: Uttarakhand
• Proof of Origin: 4000 years old
• GI Status Awarded: Yes, Registered
• Dispatched within 5-7 working days
• Ensured Geographical Origin, Quality & Authenticity
• For bulk queries, WhatsApp us on +91-9711676661
• Email: contact@indyhaat.co.in
• Care Instructions: Store it in an airtight container in a cool, dry place to maintain its freshness and quality.